Ambrosia or abomination?

[semperfiona]

I bought a muffin from the charity bake sale today. It has a streusel and confectioner's icing topping, so I took it for apple cinnamon.

When I unwrapped the plastic, it was redolent of ginger. "Okay," I thought to myself, "it's punkin."

But then I took a bite, and while it is indeed pumpkin, lo and behold, it's got chocolate chunks in it.

I still can't decide whether or not I like it. There's something really weird about that combination of flavors.