semperfiona: (pumpkin pie)
[personal profile] semperfiona


I made this for our Christmas Day Open House. It's caramel with chopped bacon and almonds, flavored with maple syrup.

I have some ideas for improving it: maybe pecans instead of almonds, maybe no nuts at all. Maybe leave the bacon whole on the bottom of the pan, so that each piece of candy has a big burst of bacony goodness. Maybe use thinner crispier bacon to mitigate the can't-chew-it issues.

But it was a success nonetheless.

Date: 2009-01-03 04:16 am (UTC)
From: [identity profile] pennykarma.livejournal.com
Wow - I would love to know how to make that!

Date: 2009-01-03 05:14 am (UTC)
From: [identity profile] tempesttea.livejournal.com
Stuff was gooey goodness, but like the idea of the whole bacon.

Date: 2009-01-03 07:02 am (UTC)
From: [identity profile] beckyzoole.livejournal.com
It was very, very delicious! I like the idea of whole crispy bacon, though.

How Did I Miss This!!!!!?????

Date: 2009-01-03 04:41 pm (UTC)
From: (Anonymous)
she said, kicking herself.

--Deborah

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